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Scovardă
  Scovardă is a type of stuffed pastry similar to empanadas popular in Romania, mainly Transylvania. They are usually referred to by the plural form "scoverzi". == Preparation == The dough is folded around the stuffing which usually consists of different types of cheese, including urdă. Dill can also be added to the cheese stuffing.
  : Variations: * fruit preserve filling * no filling and the resulting scoverzi are covered with powdered sugar, resembling pancakes. They are cooked by pan frying in sunflower oil.
  抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Scovardă」の詳細全文を読む
 
 
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