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Kokonte
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Kokonte : ウィキペディア英語版
Kokonte

Kokonte is a delicacy which is eaten some parts of Africa like Togo, Ghana and others. In Ghana to be precise Kokonte is eaten by most of the ethnic groups like the Ga, Akan, Hausa and so on. Most people like to refer to Kokonte as Face The Wall because of the way it looks and this is the popular term mostly used by the Ghanaian locals. Kokonte usually is brown, grey and deep green depending on the type of ethnic group that prepares the delicacy. Kokonte is usually prepared out of dried cassava or yam.
==Ingredients==

*Dried Cassava or Yam
*Water
*Salt

抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)
ウィキペディアで「Kokonte」の詳細全文を読む



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