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翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク Ariselu ： ウィキペディア英語版 Ariselu Ariselu ((テルグ語:అరిసెలు)) or Arisa ((オリヤー語:ଆରିସା)) is a sweet from Coastal Andhra in Andhra Pradesh and Odisha. ''Arisa'' or ''Arisalu'' is a Telugu word which means rice. It is also called ''kajjaaya'' in Kannada. A similar sweet in Tamil Nadu called adhirasam is prepared for pujas. it will make with ghee. It is a traditional dish and is prepared during festivals like Sankranti, etc.〔(Ariselu Recipe )〕 ==Ingredients== It is made from rice flour, ghee and jaggery or ''Bellamu'' in Telugu. Jaggery may be replaced with granulated sugar. 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Ariselu」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.