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Succade is the candied peel of any of the citrus species, especially from the citron or ''Citrus medica'' which is distinct with its extra thick peel; in addition, the taste of the inner rind of the citron is less bitter than those of the other citrus.(【引用サイトリンク】title=World Spice Plants ) However, the term is also occasionally applied to the peel, root,(【引用サイトリンク】title=The Fyrst Boke of the Introduction of Knowledge Made by Andrew Borde, of ... ) or even entire fruit or vegetable like parsley, fennel(【引用サイトリンク】title=The Fyrst Boke of the Introduction of Knowledge ) and cucurbita(【引用サイトリンク】title=The Treasury of Botany ) which have a bitter taste and are boiled with sugar to get a special "sweet and sour" outcome.(Publications )* (The Encyclopaedia Britannica )* (Pharmaceutical Journal By Pharmaceutical Society of Great Britain )* (Select Extra-tropical Plants Readily Eligible for Industrial Culture Or ... )* (The Life and Letters of Gilbert White of Selborne By Rashleigh Holt-White )* (The Book of Marmalade: Its Antecedents, Its History, and Its Role in the ... By C. Anne Wilson )* (The Queen of Subtleties By Suzannah Dunn ).Fruits which are commonly candied also include dates,(【引用サイトリンク】title=The dictionary of trade products, manufacturing, and technical terms ) cherries, pineapple, ginger,(Answers.com — candied fruit; candied flowers ). Retrieved on 2008-01-06. and the rind of watermelon.(Isgro Pasticceria )==Name==The word succade is most probably derived from the Latin ''succidus'',(【引用サイトリンク】title=Das lateinische Sprachmaterial im Wortschatze der deutschen, französischen ... ) but according to others the name may have originated from the Hebrew word sukkah, the temporary booth that Jews build on the holiday of Sukkot. The citron, known in Hebrew as an ''etrog'', is one of the symbolic Four Species used on that holiday. After Sukkot, some Jews candy the ''etrog'' or make marmalade from it.(【引用サイトリンク】title=Spice Pages: Lemon (Citrus limon) )While the word ''Succade'' was widely used in German,(【引用サイトリンク】title=A New English-German and German-English Dictionary: German and English ) it was called by the French '' fruit glacé '' or '' fruit confit '', and is also known as ''candied fruit'' or ''crystallized fruit''. It has been around since the 14th century.
Succade is the candied peel of any of the citrus species, especially from the citron or ''Citrus medica'' which is distinct with its extra thick peel; in addition, the taste of the inner rind of the citron is less bitter than those of the other citrus.〔(【引用サイトリンク】title=World Spice Plants )〕 However, the term is also occasionally applied to the peel, root,〔(【引用サイトリンク】title=The Fyrst Boke of the Introduction of Knowledge Made by Andrew Borde, of ... )〕 or even entire fruit or vegetable like parsley, fennel〔(【引用サイトリンク】title=The Fyrst Boke of the Introduction of Knowledge )〕 and cucurbita〔(【引用サイトリンク】title=The Treasury of Botany )〕 which have a bitter taste and are boiled with sugar to get a special "sweet and sour" outcome.〔(Publications )
* (The Encyclopaedia Britannica )
* (Pharmaceutical Journal By Pharmaceutical Society of Great Britain )
* (Select Extra-tropical Plants Readily Eligible for Industrial Culture Or ... )
* (The Life and Letters of Gilbert White of Selborne By Rashleigh Holt-White )
* (The Book of Marmalade: Its Antecedents, Its History, and Its Role in the ... By C. Anne Wilson )
* (The Queen of Subtleties By Suzannah Dunn ).〕
Fruits which are commonly candied also include dates,〔(【引用サイトリンク】title=The dictionary of trade products, manufacturing, and technical terms )〕 cherries, pineapple, ginger,〔(Answers.com — candied fruit; candied flowers ). Retrieved on 2008-01-06.〕 and the rind of watermelon.〔(Isgro Pasticceria )〕
==Name==
The word succade is most probably derived from the Latin ''succidus'',〔(【引用サイトリンク】title=Das lateinische Sprachmaterial im Wortschatze der deutschen, französischen ... )〕 but according to others the name may have originated from the Hebrew word sukkah, the temporary booth that Jews build on the holiday of Sukkot. The citron, known in Hebrew as an ''etrog'', is one of the symbolic Four Species used on that holiday. After Sukkot, some Jews candy the ''etrog'' or make marmalade from it.〔(【引用サイトリンク】title=Spice Pages: Lemon (Citrus limon) )〕
While the word ''Succade'' was widely used in German,〔(【引用サイトリンク】title=A New English-German and German-English Dictionary: German and English )〕 it was called by the French '' fruit glacé '' or '' fruit confit '', and is also known as ''candied fruit'' or ''crystallized fruit''. It has been around since the 14th century.
抄文引用元・出典: フリー百科事典『 succade is most probably derived from the Latin ''succidus'',(【引用サイトリンク】title=Das lateinische Sprachmaterial im Wortschatze der deutschen, französischen ... ) but according to others the name may have originated from the Hebrew word sukkah, the temporary booth that Jews build on the holiday of Sukkot. The citron, known in Hebrew as an ''etrog'', is one of the symbolic Four Species used on that holiday. After Sukkot, some Jews candy the ''etrog'' or make marmalade from it.(【引用サイトリンク】title=Spice Pages: Lemon (Citrus limon) )While the word ''Succade'' was widely used in German,(【引用サイトリンク】title=A New English-German and German-English Dictionary: German and English ) it was called by the French '' fruit glacé '' or '' fruit confit '', and is also known as ''candied fruit'' or ''crystallized fruit''. It has been around since the 14th century.">ウィキペディア（Wikipedia）』
■succade is most probably derived from the Latin ''succidus'',(【引用サイトリンク】title=Das lateinische Sprachmaterial im Wortschatze der deutschen, französischen ... ) but according to others the name may have originated from the Hebrew word sukkah, the temporary booth that Jews build on the holiday of Sukkot. The citron, known in Hebrew as an ''etrog'', is one of the symbolic Four Species used on that holiday. After Sukkot, some Jews candy the ''etrog'' or make marmalade from it.(【引用サイトリンク】title=Spice Pages: Lemon (Citrus limon) )While the word ''Succade'' was widely used in German,(【引用サイトリンク】title=A New English-German and German-English Dictionary: German and English ) it was called by the French '' fruit glacé '' or '' fruit confit '', and is also known as ''candied fruit'' or ''crystallized fruit''. It has been around since the 14th century.">ウィキペディアで「Succade is the candied peel of any of the citrus species, especially from the citron or ''Citrus medica'' which is distinct with its extra thick peel; in addition, the taste of the inner rind of the citron is less bitter than those of the other citrus.(【引用サイトリンク】title=World Spice Plants ) However, the term is also occasionally applied to the peel, root,(【引用サイトリンク】title=The Fyrst Boke of the Introduction of Knowledge Made by Andrew Borde, of ... ) or even entire fruit or vegetable like parsley, fennel(【引用サイトリンク】title=The Fyrst Boke of the Introduction of Knowledge ) and cucurbita(【引用サイトリンク】title=The Treasury of Botany ) which have a bitter taste and are boiled with sugar to get a special "sweet and sour" outcome.(Publications )* (The Encyclopaedia Britannica )* (Pharmaceutical Journal By Pharmaceutical Society of Great Britain )* (Select Extra-tropical Plants Readily Eligible for Industrial Culture Or ... )* (The Life and Letters of Gilbert White of Selborne By Rashleigh Holt-White )* (The Book of Marmalade: Its Antecedents, Its History, and Its Role in the ... By C. Anne Wilson )* (The Queen of Subtleties By Suzannah Dunn ).Fruits which are commonly candied also include dates,(【引用サイトリンク】title=The dictionary of trade products, manufacturing, and technical terms ) cherries, pineapple, ginger,(Answers.com — candied fruit; candied flowers ). Retrieved on 2008-01-06. and the rind of watermelon.(Isgro Pasticceria )==Name==The word succade is most probably derived from the Latin ''succidus'',(【引用サイトリンク】title=Das lateinische Sprachmaterial im Wortschatze der deutschen, französischen ... ) but according to others the name may have originated from the Hebrew word sukkah, the temporary booth that Jews build on the holiday of Sukkot. The citron, known in Hebrew as an ''etrog'', is one of the symbolic Four Species used on that holiday. After Sukkot, some Jews candy the ''etrog'' or make marmalade from it.(【引用サイトリンク】title=Spice Pages: Lemon (Citrus limon) )While the word ''Succade'' was widely used in German,(【引用サイトリンク】title=A New English-German and German-English Dictionary: German and English ) it was called by the French '' fruit glacé '' or '' fruit confit '', and is also known as ''candied fruit'' or ''crystallized fruit''. It has been around since the 14th century.」の詳細全文を読む
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