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・ SEC31
・ SEC31A
・ Sec61
・ Sec61 alpha 1
・ SEC61B
・ SEC61G
・ SEC62
・ SEC63
・ SECA
・ SecA
・ SECA Art Award
・ Seca GmbH
・ SECAB Institute of Engineering & Technology
・ Secacah
・ Secale
Secalin
・ Secalonic acid
・ SECAM
・ Secamone
・ Secamone alpini
・ Secamone cuneifolia
・ Secamone elliptica
・ Secamone racemosa
・ Secamone schatzii
・ Secamone socotrana
・ Secamone volubilis
・ Secamonoideae
・ Secamonopsis
・ Secamonopsis madagascariensis
・ Secamonopsis microphylla


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Secalin : ウィキペディア英語版
Secalin

Secalin is a prolamin glyco-protein found in the grain rye, ''Secale cereale''.
Secalin is one of the forms of gluten proteins that people with coeliac disease cannot tolerate, and thus rye should be avoided by people with this disease. It is generally recommended that such people follow a gluten free diet.
In bread making with rye flour, this protein requires exposure to an acid such as lactic acid to make the bread rise. This is usually achieved with a sourdough ferment.
== References ==



抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)
ウィキペディアで「Secalin」の詳細全文を読む



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