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・ Saba Valadkhan
・ Saba Yoi District
・ Saba you rise from the ocean
・ Saba Youakim
・ Saba Zafar
・ Saba'a Stele
・ Saba'ad
・ Saba, Brunei-Muara
・ Saba, Iran
・ Sabaa Aiyoun
・ Sabaa Al Bour
・ Sabaa Bahrat Square (Damascus)
・ Sabaa Bahrat Square, Aleppo
・ Sabaash Mapillai
・ Sabaash Meena
Sabaayad
・ Sababbi Mangal
・ Sababurg
・ Sabac
・ Sabac Red
・ Sabaces
・ Sabacon
・ Sabacon cavicolens
・ Sabaconidae
・ Sabad Patshahi 10
・ Sabadabadog
・ Sabadabadu
・ Sabadel-Latronquière
・ Sabadel-Lauzès
・ Sabadell


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Sabaayad : ウィキペディア英語版
Sabaayad

Sabayad, also known as Kimis, is a type of flatbread eaten in Somalia and Djibouti. It is closely related to the paratha of the Indian subcontinent.
==History==
A very commonly served bread in Somali cuisine, sabayad is usually eaten during breakfast or dinner. It is made from a dough of plain flour, water and salt. Like the paratha, it is rolled into rough squares or circles and then briefly fried in a pan. However, the sabayad is mainly prepared in the traditional Somali way.

抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)
ウィキペディアで「Sabaayad」の詳細全文を読む



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