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Kunzea pomifera
Muntries (''Kunzea pomifera'') - also known as emu apples, native cranberries, munthari, muntaberry or monterry〔Graham, C. and D. Hart (1997). ''Prospects for the Australian native bushfood industry''. RIRDC.〕 - are low-growing plants found along the southern coast of Australia. The berries produced by these plants are about in diameter, green with a tinge of red at maturity and have a flavour of a spicy apple. Crunchy in texture, muntries contain up to four times more antioxidants than blueberries〔Schultz CJ, Apps DJ, Johnson TE and Bastian SEP. 2009 ''Testing consumer acceptability of new crops: an integrated sensory and marketing approach using the Australian berry muntries.'' Food Australia. 61: 335-341. Pdf copy of paper available at https://www.adelaide.edu.au/directory/carolyn.schultz.〕 and provide natural waxes that are good for skin nourishment.〔Meet the Muntries: A "Super Fruit" of the Australian Bush published by (thefoodpaper.com )〕
==Cultivation==
''Kunzea pomifera'' was grown in England in 1889. It was one of the first species of Australian plant introduced into cultivation in England.
抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』
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