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(), n.[F. flacon, for flascon, fr. OF. flasche, from LL. flasco. See Flask.] A vessel with a narrow mouth, used for holding and conveying liquors. It is generally larger than a bottle, and of leather or stoneware rather than of glass. A trencher of mutton chops, and a flagon of ale. Macaulay. スポンサード リンク
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